Food is an integral part of our lives. We live to eat and eat to live. Food helps us to sustain ourselves through its nutrition, and also it satisfies our palette. Thus, food magazines play an important role as well. It provides us with important facts and also interesting recipes to experiment with.
If you’re someone who is a foodie and has innumerable information and recipes to share, then this list of food magazines is ideal for you.
List of 20 Food Magazines That Pay Freelance Writers
1. Catalyst
Pay: 10 cents per word
This food magazine has been serving as Salt Lake City’s resource for living creatively since 1982. They focus on articles about healthy and organic food, gardening, food security, and a wide array of other topics.
In addition to this, the length of the publications ranges from 2,000 to 4,500 words, though it also uses smaller 600-1,500 word pieces.
Furthermore, we would suggest you go through the submission guidelines and also familiarize yourself with the content of the website.
Suggested Read: How To Get A Freelance Writing Job Without Any Work Experience
2. Edible Cleveland
Pay: Unspecified
This is a quarterly food magazine that targets to change the way the communities shop, cook, and eat the food that is grown in their area. They invite original, informative, and interesting submissions from freelance writers. They expect articles to be within 250-2,000 words.
In addition to this, they have detailed submission guidelines. We would suggest you go through that carefully.
3. Taproot
Pay: Unspecified
This magazine caters to content about food, farming, family, and craft. They invite articles within 500-4,000 words. They encourage the writers to familiarize themselves with the content before sending their submissions.
Furthermore, they have detailed submission guidelines. We would suggest you go through that carefully.
4. Food & Nutrition Magazine
Pay: Unspecified
This bi-monthly magazine provides valuable information about food and diet trends, and the nutritional side of it. They prefer pitches before complete submissions.
In addition to this, they have detailed submission guidelines. We would suggest you go through that carefully. Also, you would receive the payment upon acceptance.
5. Edible New Orleans
Pay: Unspecified
This is a quarterly publication featuring content about local food and drinks in and around New Orleans. They invite pitches before complete submissions. They expect articles to be within 500-3,000 words.
Furthermore, they have detailed submission guidelines. We would suggest you go through that carefully.
Read: Top Websites Offering Freelance Writing Jobs
6. Edible Communities
Pay: 15 cents per word
This food magazine concentrates on food-related articles in towns and regions all over the country and beyond, from Edible Brooklyn to Edible Northeast Florida to Edible Vancouver.
Additionally, each publication has different submission requirements and pay rates, so we would encourage you to click on the individual publication you’re interested in for more details.
7. Salt
Pay: 40 cents per word (Canadian)
This Canadian food magazine is a sophisticated magazine “emphasizes the focus on our region’s very best offerings and establishes a standard for the editorial content.” They have a targeted readership that consists of highly educated and affluent people who appreciate the finer things in life.
In addition to this, they expect queries before they complete manuscripts. They invite features of 1,200-3,000 words in length. Also, they have some detailed submission guidelines. Hence, we would suggest reading through that.
8. YAM
Pay: 40 cents per word (Canadian)
This Canadian food magazine celebrates the unique tastes and trends that make Great Victoria a desirable place. This magazine focuses on topics such as food and wine, health and fitness, culture, lifestyle, etc.
In addition to this, they expect queries before they complete manuscripts. They invite features of 1,200-3,000 words in length. Also, they have some detailed submission guidelines. Hence, we would suggest reading through that.
9. Real Food and Health
Pay: unspecified
This magazine focuses on health and harmony. They invite scientific articles on Fermentation, Health Benefits, Cooking Choices, Meal Plans, etc.
Additionally, they accept both queries and submissions. Photographs are also welcome.
10. Rodale’s Organic Life
Pay: unspecified
This magazine features information about how to live naturally in these modern times. They prefer pitches and queries instead of complete submissions.
In addition to this, they have detailed submission guidelines. We would encourage you to read that carefully.
11. Twisted South Magazine
Pay: unspecified
This magazine promotes the Southern food lifestyle. They accept queries and complete manuscripts.
Additionally, we would encourage you to go to the website for further information.
12. Today’s Dietitian Magazine
Pay: unspecified
This magazine publishes content for those who are engaged in the nutrition profession. They expect feature stories to be 2,100-2,500 words in length.
Furthermore, they expect pitches and queries instead of complete submissions.
13. Down East Magazine
Pay: 70 cents per word
Down East Magazine focuses on Maine, including its food, culture, history, and destinations. Before sending complete submissions, they expect writers to pitch their ideas via email.
The payment is made upon publication. Furthermore, this food magazine has detailed guidelines for submission. Hence, we would suggest reading through that.
Read: How to Start a Food Blog & Make Money
14. Eating Well
Pay: $1 per word
This food magazine solely concentrates on content that deals with cooking and nutrition science, the origin of food, and social issues related to food networks.
This bi-monthly food magazine expects freelance content to be 150-350 words in length. In addition to this, we encourage you to go through their submission guidelines carefully.
15. Plate
Pay: $1 per word
This food magazine is dedicated to everything that goes on your plate. They have a secondary focus on creative culinary styles.
Furthermore, they expect feature articles to be within 3,000 words.
16. The Cook’s Cook
Pay: unspecified
This magazine features content about food and recipes. They expect pitches and queries instead of complete submissions.
Additionally, we would encourage you to familiarize yourself with the content of the website before pitching.
17. Wine Enthusiast
Pay: unspecified
This magazine features content solely about wine and fine dining. They invite pitches and queries instead of complete submissions.
Furthermore, they expect shorter articles to be within 200-800 words.
18. Epicure & Culture
Pay: $ 15
The tagline of this food magazine is “Food, Wine & Culture for the Ethical Traveler”. They are always on the lookout for freelance writers to contribute articles.
The payment is made upon publication. Furthermore, this magazine has detailed guidelines for submission. Hence, we would suggest reading through that.
19. Radish Magazine
Pay: $150
This is a monthly food magazine that concentrates on improving its readers’ health through informative articles about natural foods and products.
There are various headings under which you can send submissions such as, ‘Eating Right’, ‘Food’, ‘Great Places’, ‘Health and Fitness’, etc. Submissions are to be made via email
In addition to this, we would suggest you go through the submission guidelines and also familiarize yourself with the content of the website.
20. Brew Your Own
Pay: $200
This food magazine features articles to provide practical information on the challenges of brewing while helping homebrewers brew their own beer. They invite articles that are to the point and factual.
Additionally, they publish articles between 1,500 and 3,000 words in length. The payment is made upon publication.
Furthermore, this magazine has detailed guidelines for submission. Hence, we would suggest reading through that.
Food magazines are the most interesting magazines that we come across because it not only gives us important facts but also entertain us with colorful recipes that spice up our daily routine. Hence, it requires informative and research-oriented articles.
We hope that this comprehensive list of food magazines sparks up the foodie in you and that it helped you to choose the ideal food magazine for you to feature in your submissions.
Editorial Team at 99BusinessIdeas is a team of experts led by Rupak Chakrabarty with over 25 years of experience in starting and running small businesses. Started in 2010, 99BusinessIdeas is now one of the largest free small business resources in the industry.
